1.
Appetizers
Appetizers
2.
Salads
Salads
3.
Soups
Soups
4.
Entrees
Entrees
Carne Asada Grilled skirt steak (16 oz) marinated in our homemade sauce.
$35
Ribeye Steak Grilled ribeye steak marinated in a homemade sauce.
$44
Ternera Chop Grilled veal chop (16 oz) seasoned with our homemade sauce
$46
Pollo en Mole Chicken breast smothered in mole (sauce made of dried chiles, cinnamon, orégano, cloves, almonds, peanuts, chocolate, bread, plantain and sesame seeds)
$30
Fajitas - Chicken Marinade made of onions and bell peppers. Sautéed with chicken breast
$27
Fajitas - Skirt Steak Marinade made of onions and bell peppers. Sautéed with skirt steak
$27
Fajitas - Combo Marinade made of onions and bell peppers. Sautéed with chicken breast and skirt steak
$29
Cochinita Pibil Pork marinated in achiote and sour orange. Slowly cooked to perfection. Served with pickled red onion and habanero chili.
$24
Salmón Zarandeado Grilled smoked salmon fillet marinated with arbol chili sauce
$28
Pescado a la Veracruzana Cod fillet cooked in a sauce made of tomatoes, onion, olives, capers, and güeros chilies.
$29
5.
Desserts